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Table 3 Yeast strains used in the present work for validations

From: Single nucleotide polymorphisms associated with wine fermentation and adaptation to nitrogen limitation in wild and domesticated yeast strains

Yeast strain

Relevant genotype

Source

BY4741

MATa; his3∆1; leu2∆0; met15∆0; ura3∆0

Lab strain

SACE-YCP

-

(16)

Y184

BY4741; pnp1::URA3

This work

Y223

BY4741; PNP1: g.933A>G

This work

YC546

BY4741; RRT5: g.579C>T

This work

YC548

BY4741; RRT5: g.601A>C

This work

YC549

BY4741; RRT5: g.579C>T,g.601A>C

This work

YC552

BY4741; rrt5::URA3

This work

YC571

BY4741; pdr12::URA3

This work

YC572

BY4741; PDR12: g.4393G>A

This work