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Figure 10 | Biological Research

Figure 10

From: In vitro antioxidant properties, free radicals scavenging activities of extracts and polyphenol composition of a non-timber forest product used as spice: Monodora myristica

Figure 10

Correlation between enzymes involved in oxidative stress and phenol contents of the extracts. AFE: M. myristica (leaves) ethanolic extract; AEH: M. myristica (Barks) hydroethanolic extract; AEE: M. myristica (Barks) ethanolic extract; AFH: M. Miristica (leaves) hydroethanolic extract; SOD: SOD activity test; Catalase: Catalase activity test; Peroxidase: Peroxidase activity test; FLavonols: Flavonol assay; Polyphen: Polyphenol assay; Flavonoids: Flavonoid assay; FRAP: FRAP antioxidant test; MDA: MDA assay; INHIB MDA: MDA inhibition percentage; A: distribution of the samples around the F1 and F2 axis; B: projection of the samples and tests around the F1 and F2 axis.

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