Table 2 Mineral content (mg/100 g) of seeds of mash bean cultivars

461.24 ± 0.22^c

480.47 ± 3.02^b

500.15 ± 2.91^a

440.90 ± 0.80^d

1603.39 + 1.66^b

1638.88 ± 2.86^a

1646.11 ± 3.17^a

1600.03 ± 2.61^b

227.01 ± 4.55^c

244.90 ± 1.41^b

284.08 ± 2.01^a

261.33 ± 1.79^a

462.90 ± 2.07^a

375.01 ± 3.66^b

485.38 ± 1.14^a

394.19 ± 2.04^b

263.83 ± 3.56^a

239.70 ± 1.36^b

208.45 ± 1.21^c

221.77 ± 1.18^c

5.89 ± 0.25^b

6.14 ± 0.21^b

6.38 ± 0.18^a

6.55 ± 0.33^a

2.39 ± 2.07^b

3.27 ± 0.05^a

3.32 ± 0.11^a

3.22 ± 0.18^a

2.40 ± 0.14^a

2.28 ± 0.12^a

2.50 ± 0.22^a

1.94 ± 0.76^b

3.92 ± 0.47^b

4.03 ± 0.83^b

4.26 ± 0.66^a

4.51 ± 0.34^a

0.14

0.15

0.17

0.16

1.00

0.78

0.97

0.89